Recipe - Thai Ginger Steamed Fish (with Dory Fillet and My Small Oven)
By Brigida Alexandra - October 03, 2020
Before I'm learning my way to love and appreciate Indonesian, Japanese and Chinese food, I had the pleasure of a big plate of Thai Garlic Steamed Fish. I don't know what exactly the name is, but it was wonderful. Salty, sweet, peppery sauce on soft white fish. It was at this fancy restaurant in Jakarta where my family and I always went to...